Culinary Camp DirectorAt Berkshire Hills Eisenberg Camp

Posted Oct 12, 2022 Job Length Year Round


Berkshire Hills is seeking a dynamic foodie and culinary educator to lead our Culinary Camp. Founded in 2019, Berkshire Hill Culinary Camp runs alongside Berkshire Hills Traditional Camp and gives campers up to seven weeks of fun and learning in two state of the art Culinary Labs. The Director will live onsite in June, July and August and work remotely during the rest of the year with weekly live staff gathering in Westchester. The Culinary Camp Director will:
A) Recruit campers
B) Market our Culinary Camp in the NY Metro area with Culinary demonstrations and events
C) Plan the Culinary Camp curriculum including Culinary themed trips and special guest artists,
D) Hire Culinary Camp Instructors,
E) Work with Culinary Camp Instructors and the Culinary Unit Head to deliver a strong Culinary and Summer Camp Experience for all our campers,
The Culinary Camp director will be a member of the Berkshire Hills leadership team and will have the teams support in running all of the operations needed to make camp successful. Berkshire Hills Culinary Camp currently serves about 20 campers per session. We would like to grow our camper population to 30 per session in 2023.



How to Apply

Please email Adam

Contact Information

Camp Name

Berkshire Hills Eisenberg Camp

Job Title

Culinary Camp Director

Camp Address

159 Empire Road, Copake, New York, 12516, United States